E. coli in Romaine Lettuce

CDC has urged everyone to avoid all Romaine Lettuce until further notice, as it is the leading suspect in a multi-state outbreak of Shiga toxin producing Escherichia coli O157:H7 (E. coli O157:H7) infections, and a specific source has not been identified.  CDC recommends that drawers and shelves that held Romaine be sanitized.  They also recommend that antibiotics NOT be used for this type of infection, as the combination can result in kidney failure, and no benefits have been demonstrated.  For detailed instructions, see https://www.cdc.gov/ecoli/2018/o157h7-11-18/index.html.

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