Starting January 15, 2020, registration is open for the March 5-6, 2020 NWRD Conference, 2020 Vision. You’ll pay more if you wait to register till after February 15, 2020. The Conference will be held in Tacoma WA, and will feature 15 CPEUs, visionary speakers, Happy Hour Exhibits, the “Pillar of Excellence” awards presentation, and a special 40th Anniversary Networking Event at Tacoma’s internationally famous Museum of Glass. Find everything you need to know at:
NKF KDOQI has published a draft of their Clinical Practice Guideline for Nutrition in CKD: 2019 Update. Find it at https://www.kidney.org/sites/default/files/Nutrition_GL%2BSubmission_101719_Public_Review_Copy.pdf.
UC Irvine Health will present a free March 16, 2019 World Kidney Day symposium in Orange, CA on Kidney health, featuring leading experts in Nephrology, Urology, Transplant, and Nutrition. Patients, providers, and community members are all invited to enjoy a day of education, health screenings, refreshments, and live entertainment. For details see https://twitter.com/IFKF_/status/1103801441846587392 and https://www.facebook.com/events/638668909886763/?notif_t=event_invite_reminder¬if_id=1551199891724380.
CDC has urged everyone to avoid all Romaine Lettuce until further notice, as it is the leading suspect in a multi-state outbreak of Shiga toxin producing Escherichia coli O157:H7 (E. coli O157:H7) infections, and a specific source has not been identified. CDC recommends that drawers and shelves that held Romaine be sanitized. They also recommend that antibiotics NOT be used for this type of infection, as the combination can result in kidney failure, and no benefits have been demonstrated. For detailed instructions, see https://www.cdc.gov/ecoli/2018/o157h7-11-18/index.html.
NWRD Conference
Northwest Renal Dietitians have announced their 2019 Annual Conference, to be held March 7-8, 2019 in Portland OR. Topics intended so far include cardiac dysfunction, change motivation, diabetes management, and an evening networking event. For details see https://docs.wixstatic.com/ugd/412302_a994fa9b56104e058440b04e5eeab527.pdf.
To follow all Conference details as they develop, see https://www.nwrdonline.org/conference-overview. Volunteers are welcome and appreciated. NWRD includes renal dietitians from British Columbia, as well as the five Network 16 states. There is no NWRD membership fee.
NKF Council on Renal Nutrition News
The Washington State Council on Renal Nutrition and the Oregon Council on Renal Nutrition, regional affiliates of the NKF Council on Renal Nutrition, are merging by January 1, 2019 to become the Northwest Council on Renal Nutrition, NWCRN. NWCRN will be open to all renal dietitians in Network 16 – Washington, Oregon, Idaho, Montana, and Alaska. The Oregon Council has closed, and until the new NWCRN website is available, any Network 16 dietitian may join the Washington State Council, at https://sites.google.com/site/washrenalnutrition/home/membership.
The Washington State Council holds bimonthly meetings, the last two of which in 2018 will be held in Seattle or by webinar on:
For more information see https://sites.google.com/site/washrenalnutrition/home, or email washcrn@gmail.com. Volunteers are welcome and appreciated. Handouts and minutes from past meetings are available at https://sites.google.com/site/washrenalnutrition/past-meetings.
Home Dialysis Central has published a Dialysis Fluid Restriction Calculator to answer the question, “How much can I drink between dialysis sessions?” individualized for each patient. For the Calculator and discussion, see https://homedialysis.org/news-and-research/blog/265-a-new-dialysis-fluid-restriction-calculator.
The American Kidney Fund will present a free June 22, 2018 webinar on Phosphorus in the Kidney Disease Diet. The webinar is open to everyone, including patients, family, friends, and professionals. For details and registration, see http://www.kidneyfund.org/training/webinars/phosphorus-in-the-kidney.html.
